06 Apr 2002 @ 8:49 PM
Last week I made a triple-layer cheesecake, which consisted of butterscotch, dark chocolate, and white chocolate layers of cheesecake, covered with candy drizzles on top. Oh, and it had a chocolate crust.
Since I rarely make anything “normal” and we still had a package of cream cheese left, I bought more cream cheese and baked a classic New York style cheesecake tonight. We’ll see how it turns out after it cools. I’m sure the top will crack, even though I’ve loosened the sides…
Previous 
Next 
Categories
Tag Cloud
Blog RSS
Comments RSS
Last 50 Posts
Back
Void 
Life 
Earth 
Wind 
Water 
Fire