From The Onion
Krispy Kreme Doughnuts Described To
Sioux City Relatives
SIOUX CITY, IA – At a family reunion Monday,
Phillip and Melissa DiResta of Orlando, FL,
attempted to convey the taste, texture, and
general deliciousness of Krispy Kreme
doughnuts to their Sioux City relatives.
“They’re doughnuts, but not, like,
doughnut-doughnuts,” Phillip told second
cousin Jon Colangelo. “They’re not like the
cakey, Dunkin’ Donuts kind, but more like,
you know, the ones that are more like bread,
only fried or glazed or something.” Over the
course of the next 10 minutes, Melissa cited
nearly a dozen other popular pastries for
comparative purposes, prompting Colangelo
to express hope that a Krispy Kreme outlet
would one day open in Sioux City.
While I was in Omaha, I finally had the opportunity to partake in what has been described as a near-orgasmic experience, akin to the ambrosia of the gods made dough. Um, I don’t get it. They’re just light donuts with double glazing. Seriously, I’d rather have an apple fritter.
Although, the chocolate-cherry cream filling was quite nice. 🙂
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