17 Apr 2010 @ 7:50 AM 

I’ve been thoroughly enjoying this great book my baby got me for Xmas – Artisan Bread in Five Minutes a Day.  We’ve had cheddar bread, sun-dried tomato bread, brioche sticky buns, pizza, naan… Good stuff, and not remotely difficult.  Alex made a couple loaves without assistance (guidance sure, but I never touched his dough!).  Here’s the most recent, a chocolate ganache-filled brioche loaf.

ChocoBread_1ChocoBread_4

Posted By: Gary
Last Edit: 17 Apr 2010 @ 07:50 AM

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